Todd Heisler, Celebrity chef Wolfgang Puck leads a cooking demonstration at the St. Regis Hotel on Saturday, June 17, 2006 during the Aspen Food and Wine Classic. Todd Heisler/Rocky Mountain News (06/17/2006), [433598584] . Denver Public Library Digital Collections, accessed 17/03/2026, https://digital.denverlibrary.org/nodes/view/753339



