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(DENVER, Co. - Shot 2/22/2005) Ryan Fletter, a general manager and sommelier at Barolo Grill, estimates they maintain a stock of between 15,000 and 20,000 bottles of wine, mostly Italian. The restaurant on East 6th Avenue in Denver features Italian dining and an extensive wine list of more than 700 different wines, one of the largest in the city. (Photo by MARC PISCOTTY / ROCKY MOUNTAIN NEWS)

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