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Spotlight cover of the Rotisserie Roasted Chicken at the 14th Street Bar and Grill in Boulder. The half a roasted chicken dish is $16 and is served with soup or salad and a choice of sides. The executive chef at the restaurant is Sven Hedenas (two dots over the "a" if possible). (MARC PISCOTTY/ROCKY MOUNTAIN NEWS) CQ Sven Hedenas

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